Nigerian culinary icon Hilda Baci has kicked off the new year with a historic milestone. In a surprise update shared on the morning of January 21, 2026, the celebrity chef revealed she has officially been recognized as a three-time Guinness World Records (GWR) holder.
The news came as a shock to the chef, who discovered the confirmation in her inbox while going about her morning routine.
"God is Faithful": Hilda Reacts to the News
Taking to social media to share her excitement, Hilda expressed her disbelief at the timing of the announcement, which comes five months after her record-breaking Jollof rice feat in 2025.
"Woke up a three-time Guinness World Records holder and I’m still trying to wrap my head around it. This morning, I was just doing my usual routine, casually scrolling through my emails, when I saw the message... Five months after the initial record announcement, I was just finding out that there was more."
The Road to Three Records: A Timeline of Excellence
Hilda Baci’s journey with Guinness World Records has been defined by stamina, cultural pride, and massive scale. Here is a breakdown of her three verified titles:
| Year | Achievement | Details |
| 2023 | Longest Cooking Marathon | Clocked an incredible 93 hours and 11 minutes. |
| 2025 | Largest Serving of Jollof Rice | Partnered with Gino Nigeria to cook 8,780kg of rice. |
| 2026 | Third Record (Newly Confirmed) | Details linked to her continued culinary influence and massive-scale projects. |
The September 2025 Jollof rice record was a particularly massive undertaking at Eko Hotels and Suites, where Guinness officials verified everything from the cooking proportions to the distribution of the food to ensured strict adherence to global guidelines.
A New Chapter for 2026
For Hilda, this third plaque is more than just a title; it is a "beautiful reminder" of resilience. By starting 2026 with such a significant win, she continues to cement her status as Africa’s premier culinary brand and a global inspiration for young entrepreneurs.
Congratulations to Hilda Baci on this unprecedented achievement!
